The team at JS Ewers
Our people are what drive our business and our passion for growing sustainably will allow it to continue for future generations.
Pierre has been with the business since 2012 initially as the Operations Manager before moving into the General Managers role on John’s retirement in 2017. Coming from a family with many generations of tomato growers, Pierre is well experienced in the horticultural sector. His background in construction and project management has also been valuable in taking the business forward.
Ursula is a Chartered Accountant with extensive experience in a wide range of industries including health, education and logistics before coming to horticulture. As our resident ‘bean-counter’ she leads a very capable team providing business support across the company including finance, HR, H&S and administration tasks. She enjoys the hands-on nature of the business, the ability to provide meaningful information and the agility of decision making on a day to day basis.
Kerry brings extensive management experience to the business having held senior roles within MG’s branch network. His many skills include developing people and processes to gain efficiency across the operational aspects of the business. He enjoys being very hands-on in his role and the new challenges of being part of the growing side of the horticultural industry.
Having joined the business in 2009, initially as the Indoor Packhouse Manager, Marcus is now the Sales Manager, liaising with our markets daily. Overseeing the logistics and supply functions across both the Indoor and Outdoor operations, Marcus also has a long family history of involvement in the horticultural industry.
David is passionate about growing having started in horticulture at the age of 16 and progressing through to be the Head Grower for the indoor operation. With 25+ years of experience, he still feels a real sense of accomplishment planting a crop and being able to see that crop grow to its full potential, growing something that people can eat and enjoy every day.
Geoff has a wealth of experience in growing, starting as a cadet in the industry, achieving the first prize in greenhouse production. Having also previously run his own tomato growing operation, Geoff joined the business in 2005, and he now predominantly focuses on managing the capsicum and eggplant growing for the business.
Paul is one of our longest-serving managers having started with the business in 1993. He has a lifetime of experience in the horticultural industry and says he really enjoys working outdoors alongside his team of people. The core focus of his role is overseeing outdoor planting and crop management through to harvest, with technology now playing an ever-increasing role in these key areas.
Jenny is a trained agronomist, having worked in horticulture since 2004 and moving to New Zealand from Chile in 2016. She says she enjoys her role because it's dynamic with new challenges and the opportunity to use research and technology to ensure crops maintain optimal health as they grow. Interacting daily with our crops, the environment and other staff is key in her role.
Alex has been with the business since 2018 having previously worked for MGs in Nelson as the Warehouse Manager. His role involves managing the packing facility for the outdoor produce and as such he liaises very closely with the Sales Manager and the Outdoor Quality & Production Manager to ensure the produce meets our highest quality standards and is packed ready for despatch on time to markets all around New Zealand.
Originally from Wales, David brings over 30 years of engineering and management experience, having worked as an aircraft engineer and Project Manager in the UK and NZ. Having recently joined the business direct from Air New Zealand, he enjoys the new variety of work and the fast-paced environment. David is involved with the implementation of new major projects and upgrades that are planned and underway to make the business as efficient as possible.
Liam started working for the company in 2011 initially in the glasshouse, soon after moving to the indoor pack house and working up through every position. Having learned every role in the shed allows Liam to fully understand how best to manage the day to day running of the pack house. Liam liaises very closely with the sales manager and indoor growers. He is passionate about supplying the country with quality produce.
Victor joined our business after completing a Masters of Management in Agribusiness at Lincoln University. His passion for sustainable agriculture has taken him to participate in agricultural projects all around the world. He makes sure our products are at their best, and enjoys driving a teamwork culture with efficiency and innovation.
From a quiet field in beautiful rural Appleby to one of New Zealand’s largest growers, the story of JS Ewers Limited mixes a passion for top quality product and good old-fashioned family values.